Food: More than 100,000 pounds of produce is grown every year on over 13 farms. Most of the produce stays in the communities where it’s grown. Health: We offer cooking and nutrition classes, as well as affordable or free produce for more than 1,000 community health center patients with diet-related diseases every year. We contract with more than five partners a year to bring the healing power of nature and food to 350 people per year. Jobs: We provide paid, on-the-job training for more than 100 people every year, with an average of 80 percent placement rate in food systems jobs post-training. Since 2013, Windy City Harvest has helped to grow 30 small farm businesses.