New! Brighten up your table with vibrant carrots in this hands-on cooking class. You will learn to create three delectable dishes: maple-glazed carrots with a sweet, caramelized finish; zucchini-carrot pancakes that are both savory and satisfying; and a creamy coconut curry carrot soup with a rich, spiced flavor. 

Meg Dhamer, private chef and owner, The Secret Supper Club
ITW Kitchen 3, Learning Center