Cooking
Take a cooking class at the Chicago Botanic Garden. All classes include recipes and tastings. Depending on availability, some ingredients and recipes may change. Closed-toed shoes are required. We will make every attempt to accommodate food restrictions by substituting alternative ingredients, however, our kitchen is not certified gluten-free and it is not kosher. Kindly consider your dietary needs before enrolling.
If a class is sold out, please contact us at (847) 835-6801 to be placed on the waitlist. The Garden will contact you if a space becomes available.
Saturday, November 2
- 10:00 am to 12:00 pm
$74 / $93
- 2:00 pm to 4:00 pm
$74 / $93
Sunday, November 3
- 2:00 pm to 4:00 pm
$74 / $93
Monday, November 4
- 6:00 pm to 8:00 pm
$74 / $93
Thursday, November 7
- 6:00 pm to 8:00 pm
$74/$93
Saturday, November 9
- 11:00 am to 1:30 pm
$94 / $118
Wednesday, November 13
- 6:00 pm to 8:30 pm
$94/$118
Saturday, November 16
- 10:00 am to 12:30 pm
$94 / $118
Sunday, November 17
- 2:00 pm to 4:00 pm
$74 / $93
Monday, November 18
- 10:00 am to 12:00 pm
$74 / $93
- 1:30 pm to 3:30 pm
$74 / $93
Friday, November 22
- 2:00 pm to 4:30 pm
$94 / $118
Sunday, December 1
- 10:00 am to 12:00 pm
$74 / $93
- 2:00 pm to 4:00 pm
$74 / $93
Wednesday, December 4
- 6:00 pm to 8:00 pm
$74/$93
Thursday, December 5
- 1:00 pm to 3:30 pm
$94 / $118
Saturday, December 7
- 11:00 am to 1:00 pm
$74 / $93
Sunday, December 8
- 2:00 pm to 4:30 pm
$94 / $118
Monday, December 9
- 6:00 pm to 8:00 pm
$74 / $93
Tuesday, December 10
- 6:00 pm to 8:30 pm
$94 / $118
Saturday, December 14
- 2:00 pm to 4:30 pm
$94 / $118
Tuesday, December 17
- 6:00 pm to 8:30 pm
$94 / $118