Many weeds and flowers are edible, not just pretty. Enjoy uncovering the culinary delicacies of edible flowers and weeds of spring. Learn how to identify these plants and discover interesting facts and their uses. 

This class will be taught online via Zoom. All registrations must be submitted online two days before your class starts. Registered students will receive login instructions one day in advance. 

Julia Zoltwosky, horticulture educator 
Online Course